fermentation造句
2024年06月17日 11:30:50
In
fermentation, dextrose is changed to alcohol ( C 2 H 5 HO ) and carbon dioxide ( CO 2 ).
發(fā)酵過程中, 葡萄糖變成灑精 ( C2H5HO ) 和二氧化碳 ( CO2 ).
Objectives: to study
fermentation conditions of chymosin from mutant strain Mucor pusillus.
目的: 研究微小毛霉產(chǎn)凝乳酶的固體發(fā)酵條件.
During alcoholic
fermentation acetaldehyde acts as a hydrogen acceptor instead of oxygen.
在這個過程中乙醛取代了氧作為氫的受體.
Studied the selecting method of agglutinating nature yeast on alcohol
fermentation.
研究了酒精發(fā)酵凝集性酵母菌的篩選方法.
The major productive methods of serin are albuminolysis,
fermentation method, chemical method and enzymic method.
其生產(chǎn)方法主要有蛋白質(zhì)水解法 、 發(fā)酵法 、 化學(xué)法和酶法,其中酶法是現(xiàn)在研究絲氨酸制備的重要方法.
Controlled
fermentation with extended maceration , stopped by grape brandy addition.
采用浸泡發(fā)酵工藝,加入葡萄白蘭地終止發(fā)酵.
The process, in which the tea develops its characteristic astringency, is known as
fermentation.
茶開始散發(fā)澀味的過程稱作發(fā)酵。
Compared to submerge
fermentation, the solid -
fermentation system has the ability to significantly overcome catabolic repression.
與液態(tài)發(fā)酵相比, 固態(tài)發(fā)酵能有效地克服分解代謝產(chǎn)物的阻遏作用.
Breeding a high pyrimidine producting grain is the precondition for producting cytidine and uridine by
fermentation.
選育嘧啶核苷高產(chǎn)菌是實現(xiàn)發(fā)酵法生產(chǎn)胞苷、尿苷的前提.
Compared shaking flask cultivation , Tobramycin
fermentation in 5 L auto fermenter has been studied systematically.
分析和對比了不同溶氧情況下妥布拉霉素菌株在搖瓶和5L全自動發(fā)酵罐中發(fā)酵過程的特征.
Top
fermentation uses a yeast that ferments at higher temperatures than that used for bottom
fermentation.
頂部發(fā)酵使用的酵素溫度高于底層發(fā)酵.
Animalcule
fermentation engineering is the foundation of bioengineering as well as modern biotechnology and their industrialization.
微生物發(fā)酵工程是生化工程和現(xiàn)代生物技術(shù)及其產(chǎn)業(yè)化的基礎(chǔ).
Natural champagnes are produced by continuing the
fermentation in bottles to produce a naturally sparkling wine.
天然的香檳酒可以通過在瓶中繼續(xù)發(fā)酵制成一種天然起泡葡萄酒.
Acetic acid is formed as an intermediate in the anaerobic
fermentation of carbohydrates, proteins, and fats.
醋酸是碳水化合物, 蛋白質(zhì)和脂肪在厭氧發(fā)酵時所形成的中間體.
Then we introduced the producing methods of alginic acid. The methods include chemical method and
fermentation.
介紹了海藻酸的生產(chǎn)方法:化學(xué)法和發(fā)酵法.
Fermentation is a biogenic process.
發(fā)酵是一種生物化學(xué)反應(yīng)過程.
It acts as a catalyst in the process of
fermentation.
它在發(fā)酵過程中起觸媒的作用.
Using wheat bran hydrolyzate in L - isdeucine
fermentation additive quantity in L - isdeucine
fermentation.
研究了麩皮水解液在L - 異亮氨酸發(fā)酵中的代料作用.
This software has been used in a biological
fermentation device with stirring and sandwiching heating features.
該軟件應(yīng)用于帶攪拌的夾套式加熱的生物發(fā)酵裝置.
Remove the bung and airlock and add are using to stop
fermentation and to encourage settling.
去除桶蓋和氣密室并且增加停止發(fā)酵的物質(zhì)來加快定性.