egg例句
2024年05月02日 22:35:52
As the
egg whites cook, they coagulate and rise to the surface.
蛋白一煮就會凝結(jié)，并且浮起來。
Each recipe specifies the size of
egg to be used.
每種菜譜都具體規(guī)定了所用雞蛋的大小。
Whisk the
egg whites until they are foamy but not stiff.
把蛋清攪至起沫而不黏稠的程度。