marinade造句
2024年05月22日 21:15:38
Place the chicken dices in the
marinade for 10 minutes.
雞肉加入腌料,靜置10分鐘左右.
Drain off any excess
marinade and use it as a base for a pouring sauce.
先潷出多余的鹵汁，把它當(dāng)作澆汁的主料。
Add
marinade into the dace paste and stir in one direction until sticky.
鯪魚肉加腌料,順一方向拌勻成魚肉粉漿.
Drain off any excess
marinade and use it as a base for a pouring sauce...
先潷出多余的鹵汁，把它當(dāng)作澆汁的主料。
Marinade the chicken breasts in the tandoori paste...
把雞胸脯肉放入唐杜里燒烤醬里腌泡。
The purpose of the
marinade is to impregnate foods with the flavour of the ingredients.
使用腌泡汁的目的是使配料的味道浸透到食物中去.
Leave to
marinade for 24 hours.
腌制24小時(shí)。